The healthy concept of oatmeal has attracted much attention in recent years, not only the staple food involves oatmeal, but also oat milk. As one of the healthy foods, it has higher nutritional value than other foods, especially in protein and dietary fiber, it has absolute advantages. In addition, due to a variety of factors, including genetics, bad living habits, overeating, etc., chronic diseases are rampant in modern people. Using oats to replace part of the polished rice noodles can not only ensure a better taste, facilitate cooking, but also make The nutritional value of porridge will increase a lot. Benefits of Eating Oatmeal
How’s eating oatmeal help to control weight?
Eating oatmeal helps to control weight: For people who want to lose weight, it has to be said that oatmeal is a very good weight-loss ingredient. Just in terms of dietary fiber, in terms of 100 grams of oatmeal, it can be as high as 5.3g dietary fiber, which is not as high as 5.3g. Fresh vegetables and fruits are worse.If it is a snack between meals, oatmeal is also fully eligible, thereby helping everyone reduce the amount of food eaten.
What oatmeal a high protein supplement?
The protein content of oatmeal is extremely high, which can account for 15%. For people who usually eat protein powder, if there is no special situation in the body, they should choose the way of supplementation, that is, foods with high protein content, of which every 100 grams of oatmeal The protein content is 15g, especially for middle-aged and elderly people with poor physical fitness and serious muscle loss. You may as well eat some oatmeal in moderation every day to supplement protein.
How’s eating oatmeal control postprandial blood sugar?
Oatmeal contains a substance called beta-glucan, which is a soluble dietary fiber. For people with high blood sugar, instead of eating white rice or white flour that increases sugar at every meal, it is better to replace it with whole grain oats, which can also delay postprandial blood sugar levels, enhance insulin secretion, and stabilize blood sugar levels.
How’s help eating oatmeal in delaying postprandial blood lipids?
In addition to controlling blood sugar, β-glucan in oatmeal can also play a role in reducing low-density lipoprotein cholesterol in the blood, which is beneficial to people with cardiovascular disease.
What the benefits of eating oatmeal?
After talking about the benefits of oatmeal, the way of eating is also very important. Currently, there are many forms of oatmeal on the market, such as oatmeal, raw oatmeal, cooked oatmeal, accumulated oatmeal, oat snacks, etc. It is precisely because of different practices that people There are also many more ways to eat, eat directly, cook, eat as snacks…
- For the rest of the way to eat, especially the oats that can be eaten directly, such as oat snacks, although the taste has been greatly improved, but the high calorie, high fat and high cholesterol are not suitable for people with underlying diseases.
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